Dancong Oolong Flight

Each 10g mini tin of tea is good for:
• 12+ mug servings (2.5g/mug, steeped 3+ times)
• 10+ gaiwan servings (5g/gaiwan, steeped 5+ times)
• 1.5 liters cold brew

🌱 These teas are all USDA-certified organic. Spent leaves are *gold* for your compost pile.
♻️ Our steel tea tins are crafted with care in Japan. Please reuse and recycle!
💧 3% of every tea purchase supports clean water projects, because without clean water there is no tea.

1) Heat water to 205°F.
2) Use ~2.5g tea for ~8-12 oz of water in an infuser mug.
3) Pour hot water over tea leaves.
4) Cover and steep for 2 mins.
5) Remove infuser basket and set aside until your next steep. Enjoy this round!
6) Repeat until tea is too light for your taste.

For gaiwan and cold brewing, see our full Brew Guide!